Courses Offered

Two Years (Four Semesters) in English Medium

	I Semester	Credits
DAH 111	Basics in Veterinary Anatomy and Physiology	4(2+2)
DAH 112	Livestock Farm Management	3(1+2)
DAH 113	Avian Hatchery Management DAH	2(1+1)
DAH 114	Principles of Management of Meat Animals (Sheep, Goat, Swine and Rabbits)	4(2+2)
DAH 115	Dairy Management	4(2+2)
DAH 116	Basies in Pet and Zoo Animal Management	2(1+1)
	Total	19(9+10)

	II Semester	Credits
DAH 121	Principles of Livestock feeding	4(2+2)
DAH 122	Poultry Management	3(1+2)
DAH 123	Basics in Meat Production & Handling	3(2+1)
DAH 124	Infectious diseases of Livestock & Poultry	4(3+1)
DAH 125	Veterinary Pharmacy	2(1+1)
DAH 126	Analytical Laboratory Techniques	3(1+2)
	Total	19(10+9)

	III Semester	Credits
DAH 211	Fundamentals in Animal Reproduction & Gynecology	2(1+1)
DAH 212	Basics of Veterinary Surgery	2(1+1)
DAH 213	Fundamentals of Veterinary Medicine	2(2+0)
DAH 214	Laboratory Diagnostic Techniques – I	2(1+1)
DAH 215	Laboratory Diagnostic Techniques – II	3(1+2)
DAH 216	Introduction to Veterinary Biologicals and Vaccines	3(2+1)
DAH 217	Basics in Artificial Insemination	2(0+2)
DAH 218	Veterinary First Aid & Clinical Management	4(0+4)
	Total	20(8+12)

	IV Semester	Credits
DAH 221	Work Experience	0+18 =18